Crispy and golden, cooked with a generous pour of ghee until the edges turn deep brown and buttery -- served with coconut chutney and sambar. This is Coimbatore's defining breakfast dish.
With multiple branches citywide, Sree Annapoorna's ghee roast dosa is genuinely the reason people travel across town for breakfast -- this isn't just convenient proximity, it's a destination dish in its own right.
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